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Friday, May 20, 2011

EASY BREAKKY BREAD

EASY BREAKKY BREAD
I call this breakky bread - but it is great for lunch or dinner - I probably would have added an egg, but I didn't have any!
Ingredients
Olive Oil
1 small Onion
2 cloves of Garlic crushed
1 Red Pepper very finely sliced
5 big fat red tomatoes (mine were over ripe) I chopped them lots and lots - can be done in a food processor if you have one!
Turkish Bread
Mushrooms
Directions
Fry Onions, garlic, red pepper until soft then add the tomatoes and spice up a bit with herbs and spices if you like. Fry the mushrooms separately. Place thin slices of Turkish on your plate, top with the tomato mixture & then the mushies.
Add an egg if you like.
(Use pasta if you don't have any bread)


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