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Thursday, February 9, 2012

EASY PICNIC COUSCOUS

EASY PICNIC COUSCOUS
I find the trick to a good couscous is to use a good quality vegetable stock instead of plain water for the couscous to soak up, I also add crushed garlic and lemon juice during the soaking stage. Once you have prepared the couscous, add all your favorite vegetables, nuts and cheese. This is a very quick and easy dish to prepare for picnic in the park.

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