VEGETABLE LASAGNA
Layers of delicious market vegetables chopped and cooked with two tins of diced tomatoes & one tin of kidney beans
White Sauce - I used margarine, cornflour and milk (and if I am honest a teeny bit of cheese)
Easy cook Lasagna Sheets
There are no rules in terms of which layer to start with - I normally start with the pasta, then vegetables then white sauce, then go again and top with a little grated cheese. Bake for 45 minutes and let it cool a little before serving. Serve with salad, balsamic vinegar, olive oil and crusty bread if you are very hungry.
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