SPINACH, RED ONION AND POTATO FRITTATA
This is a pretty boring frittata compared to ones I normally make - but it is all that I had in the fridge, and it actually worked very well.
Ingredients
1 small red onion
6 red potatoes
big bunch of baby spinach
7 free range eggs
Dash of milk
Grated cheese to top
Salt & Pepper to taste
Directions
Boil potatoes until soft then place in a baking dish with sliced red onion and baby spinach. Whisk eggs, milk and seasoning. Pour over the potato mixture, top with grated cheese and bake in a hot oven for about 35 minutes
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